PORTED RASPBERRY PIE

PORTED RASPBERRY PIE
Another great raspberry pie recipes to try !

RASPBERRY PIE RECIPE INSTRUCTIONS

• 1 c. port wine
• 1 c. water
• 6 oz. raspberry gelatin
• 10 oz. frozen raspberries
• 1 c. whipped cream
• 2 tbsp. sugar
• Dash of salt
• 1 frozen pie shell

RASPBERY PIE RECIPE INSTRUCTIONS
Boil 1 cup of port wine, 1 cup water and add 6 ounces of raspberry gelatin. Stir until dissolved. Break into chunks the 10 ounces of frozen raspberries. Stir into mixture.
Chill until slightly thick. Set aside 1 cup gelatin mix for top layer of pie. Whip 1 cup cream until stiff. Fold in 2 tablespoons sugar, dash of salt. Fold into raspberry gelatin, turn into 9 inch baked pastry shell. Spoon gelatin over cream layer. Chill 4 hours. Garnish with whole raspberries and
whipped cream. The nice raspberry pie recipe is ready to serve...enjoy it !

raspberry-velvet-pie.