CHILLED RASPBERRY PIE

CHILLED RASPBERRY PIE

A nice raspberry pie recipe to try !
INGREDIENTS

• 3 egg yolks
• 3/4 c. sugar
• 3 tbsp. flour
• 1 tbsp. butter, melted
• 1/2 c. milk
• 2 c. fresh raspberries
• 1 unbaked 8" or 9" pie crust

INSTRUCTIONS
Brush inside of crust with slightly beaten egg white to help keep crust crisp.
Beat the egg yolks until creamy. Stir flour and sugar together. Stir flour and sugar mixture, melted butter and milk into eggs. Fold in 2 cups fresh raspberries. Pour into prepared pie crust. Bake at 325 degrees until filling is set. Chill. The raspberry pie recipe is ready to serve with whipped cream....hmmm...nice ! Enjoy it !